Pork Menudo

Menudo is a traditional stew from the Philippines. It is Usually use Pork meat and liver in tomato Sauce.

This Dish is made using garlic, onions, tomato, pork meat, pork liver, diced potato, raisins, diced carrots, green bell peppers, soy sauce, vinegar, tomato sauce and seasoned with salt and pepper when it is cooked.

Ingredients:

2 lbs. Pork

¼ lbs. Pig Liver

1 Medium size potato, diced

1 medium size carrot, cubed

½ cup soy sauce

½ cup vinegar

1 small size onion, chopped

3 cloves garlic, minced

1 teaspoon sugar

¾ cup tomato sauce

1 cup water

4 pieces hotdogs, sliced diagonally

2 tbsp. cooking oil

2 to 3 pieces dried bay leaves

Salt and pepper to taste

Instructions:

  1.    Combine Pork, Soy sauce and Vinegar in a bowl. Marinate for at least 30 minutes.

  2.    Heat in Oil in a pan.

  3.    Sauté the Garlic and Onion.

  4.    Add the Marinated Pork. Cook for 10 Minutes.

  5.    Pour in the Tomato Sauce and Water then add the Bay Leaves. Let it Boil and Simmer for 30 minutes.

  6.    Add in the Liver and Hotdogs. Cook for 5 minutes.

  7.    Put in the potatoes, carrots, sugar, salt and pepper. Stir and Cook for 10 minutes.

  8.    Serve, Share and Enjoy Eating!

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